Gai Chicken Rice

Rapidly cool potentially hazardous foods from 135°F to 70°F within 2 hours, then from 70°F to 41°F within 4...; Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only...; Protect the potable water supply with a backflow protection device, as required by applicable plumbing codes; Keep all food waste and rubbish in leak-proof and rodent-proof containers